Back by popular demand, GSWA’s Hazel England and Sandra LaVigne make cooking fun!
Grab your apron and c’mon out for a hands-on cooking class. We will teach you about “eating local” as we walk you through three delicious recipes: Pumpkin gnocchi (from our GSWA cookbook), fresh mozzarella cheese, and a batch of fresh pesto. You may never go store-bought again!
Feel free to bring your own adult beverages and we will provide non-alcoholic beverages.
The registration fee covers everything you will need to make and take home your three delicious creations. GSWA members: $25, non-members: $30. Registration is limited to 12 participants so register today!